Pancit
- Serves
- 6
- Prep
- 20 min
- Cook
- 25 min
- Difficulty
- Easy
History & Origin
Pancit is the Philippine name for a broad family of noodle dishes introduced through Chinese trade and adapted with local ingredients. Long noodles are associated with longevity, so pancit is common at birthdays and celebrations; this version combines rice noodles, chicken and vegetables.