Palak Paneer
- Serves
- 4
- Prep
- 20 min
- Cook
- 30 min
- Difficulty
- Medium
History & Origin
Palak paneer is a North Indian dish of fresh cheese in a spiced spinach sauce. It belongs to the wider saag tradition of cooking leafy greens; blanching the spinach briefly preserves colour, while a modest amount of cream or butter rounds the earthy flavour.