Chapter 17 — Britain & Ireland
Traditional Comfort Cooking
Roasts, pies, puddings, breads and seasonal produce anchor many British and Irish traditions. Pub food and home baking sit alongside strong regional seafood, cheese and farming cultures.
Traditional Comfort Cooking
Roasts, pies, puddings, breads and seasonal produce anchor many British and Irish traditions. Pub food and home baking sit alongside strong regional seafood, cheese and farming cultures.
