Chapter 19 — Australia, New Zealand & the Pacific

Fresh, Modern & Island-Inspired

These food cultures combine Indigenous knowledge, Pacific ingredients, migration and modern restaurant influences. Outdoor cooking, seafood, lamb, tropical produce and shared gatherings feature prominently.

Recipes

• Australian Meat Pie
• Australian Pub-Style Chicken Parmigiana
• Barbecued Seafood
• Pavlova
• Anzac Biscuits
• New Zealand Lamb
• Māori-Inspired Hāngī
• Pacific Island Coconut Fish